Kerang Pisau (Ensis) Whole

Ensis is a species that can be found in subtropical and tropical regions. However, most of its distribution is in the Indo-pacific oceans. This clam is also found on the Atlantic Ocean coast, Pacific coast, and the north coast of America and the coast of the Indian Ocean.

Analysis of the content of Ensis includes 82.3% water content, 2.63% ash content, 9.79% protein, 0.32% fat, 4.95% carbohydrate, and cholesterol in knife clam meat is 36.16 mg/100 grams, while cholesterol in the innards is 139.43 mg/100 grams.